Eel restaurant loved by Souichiro Honda

This is the famous Eel restaurant loved by Souichiro Honda, the founder of Honda.

Souichiro Honda and Ayrton Senna

Entrance of the restuarant

It seems that Soichiro Honda has loved the Eel restaurant that there is a legend saying, “He has not taken eel at any other place than this shop”.

The Kimoyaki (Grilled eel liver) is another food item that is equally popular to the Unajuu (Grilled unagi served over a bed of rice as a main course), and is made by grilling the liver of the eel by piercing it in the skewer.

Kimoyaki (Grilled eel liver

I hear that the liver of 12~13 eel fish is used for one Kimoyaki!

When you come to this restaurant, try this eel recipe by all means.

There are lot of people and celebrities who are very particular about this restaurant.
The food in the restaurant supported by such people is always delicious.
 
Address: Tokyo, Toshima-ku, Minaminagasaki, 5-18-17
Time: 11:30 ~ 20:30
Holiday: 2nd, 3rd, and 4th Friday